Le cul entre les deux chaises

An American Spaniard in France or: How I Learned to Make an Ass of Myself in Three Cultures

Avocado madness!


Many of the places where I buy food stuffs are bursting with à point avocados, perfectly ripe specimens which demand immediate consumption. I am quick to oblige them. Here are two I’ve eaten recently.

chicken artichoke avocado

Warm chicken with Dijon dressing, fried artichoke stem chips, shallots and avocado on a tortilla.


Beefheart tomato guacamole with green onions, cilantro and lemon (didn’t have any lime) which I also ate with tortillas.


Author: le cul en rows

I'm an American Spaniard, living in France. I like to tell stories.

7 thoughts on “Avocado madness!

  1. Omg both of these look delish! I adore avocados.

  2. That warm chicken salad looks AMAZING. I love avocados too. Sometimes I just cut them in half and eat them with a spoon right out of the skin. I like that make their own little bowls, it makes them even more awesome.

  3. Eating things made with avocado=always a good decision.

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